"The more pasisonate the cook, the better the flavors" -Charles M. Carroll

Tuesday, January 15, 2013

Celebrating 80 years

No, the title does not refer to how old Savory is or any of it's employees, but rather it's because we recently catered an 80th birthday celebration.

We served handmade mango salsa with corn and guacamole tortilla chips


Delicious guava and coconut parfaits with pound cake crumbles and a cookie tuile

In keeping with the color scheme we had blueberry flavored water

A display table was set up highlighting some of his achievements and accomplishments  


Happy 80th Vern! 

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